Foodman Fat Analysis X-Ray Inspection System
The Foodman Fat Analysis X-Ray Inspection System measures the fat percentage in various meats, including beef, pork, lamb, and poultry, using advanced X-ray technology. It analyzes meat composition and detects fat levels in real time without disrupting production, ensuring each product meets fat content specifications.
Additionally, the system provides weighing functions and checks for contaminants like bone fragments, metal, or glass, making it a comprehensive quality control solution. Its high-speed processing efficiently inspects large volumes without compromising accuracy.
Maximize efficiency and profits with the Inline Fat Analysis X-Ray Inspection System.Gain control over suppliers, optimize raw material use, and minimize lean giveaway, resulting in significant cost savings, 100% batch control, and improved product quality.
- +/- 1CL, monitor your suppliers on fat/lean ratio requirements
- Weighing and foreign objects inspection
- Customizable for fat content and weighing content
- Remote Assistance Service Hygienic design, easy to clean
- Flexible control and user-friendly
Specifications
Model:FXR-FA4017/ FXR-FA6035
X-ray Detector:0.4, 0.8mm TDI Dual Energy
Aperture Size width: 400mm 600mm
Aperture Size height:170mm 350mm
Inspection Modes:
Simultaneous checking of contaminants, chemical fat values, quality
measurement(weight)
Fat Accuracy:<1% fat
Speed:10-60m/min
Max. Capacity Up to Bulk: 30tons/hr, Packages:2400 packages/hr
Operation:17-inch colored touchscreen, Windows 10
Support Data Interface:Lan port, USB Port, Ethernet
Waterproof Level:IP66
Leakage:<1μSv
Protection Material:Protecting Cabinet Protecting Curtains
Operating Requirement Temperature：-10℃～40℃，Humidity：30%～90%
Power Supply: AC220/110V±10% 50Hz/60Hz
Main Structure: SUS304 Stainless Steel
Key Features
Dual-Energy X-Ray Technology for Accurate Fat Analysis
The Foodman X-Ray Inspection System utilizes advanced FDX (FOODMAN DUAL ENERGY XRAY) technology, offering precise fat content measurement. Measuring the absorbency of different X-ray energies provides an accurate analysis of fat-to-lean ratios, ensuring product quality and consistency
Seamless Integration with Compact, Flexible Design
The Foodman Fat Analysis X-Ray Inspection System’s compact design ensures it can easily integrate into existing production lines. Its adjustable belt height and angle make it adaptable for various setups, allowing for a smooth installation process without disrupting production flow.
Not only Fat Analys, also Weighing and Contaminants Inspection
Alongside fat analysis, The Fat Analysis X-Ray Inspection System also perform comprehensive weighing and contaminants inspections to ensure quality and safety standards are met.
Across Meat Types, Packages and Temperatures
Designed to analyze both fresh and frozen meat or poultry products, the X-ray machine offers unmatched flexibility. It accurately measures various meat types: fresh, chilled, frozen, hot-boned loose bulk, frozen or tempered (“naked”) meat blocks and unwrapped meat. Different kinds of models, window sizes and operation systems adapt to various types of meat. With the ability to operate at temperatures, the Foodman Fat Analysis X-Ray Inspection System ensures consistent fat analytic results in any processing environment.
Real-Time Fat Analysis with Batch Control
The dual energy system for fat analysis allows real-time monitoring of supplier quality by tracking fat content. This ensures compliance with specific requirements, enhances raw material management, and reduces rework. As products move along a conveyor belt, fat analysis data is displayed on-screen and can be integrated into factory control systems, facilitating efficient bin sorting and minimizing manual inspections. The x-ray machine for fat analysis can also be
equipped with customizable visual reports for production processes.
Workshop
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